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Published: 10:18, January 25, 2023 | Updated: 18:05, January 25, 2023
Spring Festival cuisine across China
By Xinhua
Published:10:18, January 25, 2023 Updated:18:05, January 25, 2023 By Xinhua

Two girls enjoy a meal in Gejiu city, Southwest China's Yunnan province, Jan 22, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO / XINHUA)

Girls tastes sugar paintings in Yinping Village of Congjiang county, Southwest China's Guizhou province, Jan 24, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO / XINHUA)

A chef displays local steamed stuffed buns at a restaurant in Gaomi, East China's Shandong province, Jan 24, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO /XINHUA)

People buy Tanghulu, a traditional Chinese snack of candied fruit, in Beijing, capital of China, Jan 23, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (Photo / Xinhua)

Children taste cotton candies at a scenic spot in Luquan District of Shijiazhuang, North China's Hebei province, Jan 24, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO / XINHUA)

A girl enjoys a snack on a street in Chengdu, Southwest China's Sichuan province, Jan 23, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO / XINHUA)

People buy food at the Huaiyuan night market in Yinchuan, Northwest China's Ningxia Hui autonomous region, Jan 24, 2023. People enjoy various kinds of cuisine in China during the Spring Festival holiday. (PHOTO / XINHUA)

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